FROZEN CHICKEN SEEKH KABABS
Chicken Breast (65%), Chicken Skin, Water, Soya, Onion, Garlic, Green Chilli, Cornflour, Salt, Coriander, Ginger, Seasoning, STPP, Ascorbic Acid, Sodium Nitrate.
Tawa fry the thawed Seekh Kababs with a tablespoonful of oil. Turn frequently until they are evenly cooked and golden brown. Or you can microwave them 2-3 minutes with your microwave on the 'high' setting Serve with sliced onions and mint chutney.
Soya, Garlic and Corn.
12 Months in Frozen Compartment
COUNTRY OF ORIGIN