FROZEN CHICKEN DIM SUM
Chicken, Flour, Refined Flour, Onion, Coriander, White Pepper, Egg
Steam the dim Sums for about 15 min in a steamer. Remove all the packaging.Place onto a Microwavable Plate, and heat on the full power for 2 min(800W). Puncture the top sealing sheet with 5 or 6 holes before microwave. Heat Oil up-to 180ºC and deep fry the dim sums till they are golden brown.
Wheat and Egg
9 Months in Frozen Compartment
Store the product below -18° C for best result. Delishh takes adequate care to reach their product to the retail point at this temperature. Changes in quality may occur if the product is thawed and refrozen.
Manufactured & Marketed by:
A 94, Sector 65, Noida 201301 Uttar Pradesh
email@example.com l shop.connoisseurs.co.in
NUTRITION VALUES (Per Serving of 100g)
Energy 1350 kJ
Protein 25.9 g
Fat, total 6.6 g
Saturated 1.9 g
Carbohydrate 38.0 g
Sugars 1.5 g
Sodium 83 mg
PLEASE CHECK YOUR PINCODE FOR DELIVERY INFORMATION........ WE DELIVER IN 48 TO 72 HOURS.
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