• For best results, steam dim sum from frozen.
• Place the included parchment paper cup on the bottom of the steamer.
• Once the water is Tully boiled, place the dim sum in the steamer for 8-10 minutes.
Please store the product below -18°C for the best result. Delishh takes adequate care to reach their product to the retail point at this temperature. Changes in the quality may occur if the product is thawed and refrozen.
EXotic Veg: Bok Choy (25%), Spring Onion(25%), Chinese
Cabbage (25%), Oyster Sauce, Basil Leaves, Chilli Garlic
Paste, White Pepper, Onion Oil, Broth Powder, Salt, wheat Starch, Potato Starch.
Water chestnut : Bok Choy, Water chestnut,
Bell Pepper, Chinese Cabbage, Coriander,Sesame Oil, Broth Powder, Sauted Onion, Onion Oil, Salt, Black Pepper, Potato Starch, wheat Starch.
Sesame (Water chestnut)
|Exotic Veg||Water chestnut|
|Energy||72.8 Kcals||48.9 Kacls|
PLEASE CHECK YOUR PINCODE FOR DELIVERY INFORMATION........ WE DELIVER IN 48 TO 72 HOURS.
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